Smoked Pulled Pork
Our Meats are slow smoked for 6-14 hours using the Triple J’s signature dry rub recipe for that distinctive taste that only we can deliver.
Triple J’s Ribs - St. Louis or Baby Back
Apple Wood Smoked Ham
Our buffet platters include your choice of side(s), cornbread or buns Triple J’s Bar B Que Sauce, plates, wet napkins, and plasticware.
The Triple J Buffet
Your choice of one smoked meat and side(s):
One side $11.99
Two sides $12.99
Three sides $13.99
The Smokehouse Buffet
Your choice of two smoked meat and side(s):
One side $14.99
Two sides $15.99
Three sides $16.99
Chef Derby Ultimate Buffet
Your choice of three smoked meat and side(s):
Two sides $18.99
Three sides $19.99
Our Sides are pure southern comfort foods. Made fresh from scratch using over 4 generations of family owned recipes to compliment our southern style bar b que. Served in pans feeds approximately 25 guests.
Baked Mac & Cheese
Baked to perfection with our special cheese blends.
Slow cooked in our signature
sweet and tangy Bar B Que sauce.
Fresh black eye peas cooked in smoked turkey.
Fresh sweet potatoes with hints of cinnamon, brown sugar, and vanilla.
Green Beans cooked with smoked turkey.
Fresh picked Collard Greens cooked with smoked turkey.
Cabbage sautéed with onions and seasoned with spices.
Fried Potatoes & Onions
Yukon potatoes and onions fried in a seasoned cast iron skillet.
Sweet Potato Cornbread